HAIDIAO SEAFOOD MENU WITH PRICES FOR SINGAPORE
The seafood, if cooked in a better way, presents an excellent food experience. So, Haidilao is a food chain, which means that they have supercharged chefs to cook the seafood. The HAIDIAO SEAFOOD MENU is given in the following.
MENU | PRICE |
---|---|
Arctic Surf Clam | SGD 22.00 |
Fish Maw | SGD 16.00 |
Fresh Prawn Half | SGD 9.00 |
Fresh Prawn Full | SGD 18.00 |
Vannamei Shrimp | SGD 12.00 |
Golden Pomfret | SGD 22.00 |
Chinese Bullfrog Half | SGD 5.50 |
FAQ’s
HAIDILAO Menu Categories
Chef Justin
As a culinary enthusiast and the creative mind behind this menu website, I, Chef Justin, am excited to share my passion for gastronomy with you. With a flair for crafting delightful dishes, I aim to inspire others on their culinary journeys. I believe in the magic of a well-curated menu and the joy it brings to dining experiences. Through this website, I introduce food lovers to fantastic flavors, innovative recipes, and the art of creating memorable meals, making every visit a delightful adventure in the world of cuisine.