HAIDILAO SOYBEAN & FLOUR PRODUCTS MENU WITH PRICES FOR SINGAPORE

HAIDILAO SOYBEAN & FLOUR PRODUCTS MENU has Sweet Potato Vermicelli, Fresh Tofu, Konjac Thread, and Tofu Slices. The menu is given below:

HAIDILAO SOYBEAN & FLOUR MENU PRODUCTS 2024
MENUHALFFULL
Sweet Potato VermicelliSGD 4.00SGD 8.00
Fresh TofuSGD 3.00SGD 6.00
Konjac ThreadSGD 4.50SGD 9.00
Tofu SlicesSGD 4.00SGD 8.00

Yes, because the waiting queues there can be very long. So they are kind enough to provide you with free ice cream if you are standing in the waiting queue.

At Haidilao, it costs about 50$ to 60$ for a person to enjoy a meal there.

Chef Justin

Chef Justin

As a culinary enthusiast and the creative mind behind this menu website, I, Chef Justin, am excited to share my passion for gastronomy with you. With a flair for crafting delightful dishes, I aim to inspire others on their culinary journeys. I believe in the magic of a well-curated menu and the joy it brings to dining experiences. Through this website, I introduce food lovers to fantastic flavors, innovative recipes, and the art of creating memorable meals, making every visit a delightful adventure in the world of cuisine.

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