Seroja Menu Singapore showcases a delightful mix of refined Malaysian-inspired dishes that reflect an intricate balance of traditional and contemporary culinary techniques. The Seroja Menu Singapore includes thoughtfully curated offerings such as Otah-Otah, a fragrant fish cake blended with aromatic spices, and Beef Rendang, a slow-cooked dish with tender beef infused with a rich blend of coconut milk and spices. Diners can also enjoy other specialties like Laksa, a spicy noodle soup with prawns, and Kerabu Salad, which highlights fresh herbs and tangy dressing. The Seroja Singapore Menu takes diners on a journey through diverse regional flavors, emphasizing seasonality, freshness, and innovative presentation.
SEROJA MENU SINGAPORE
Restaurant | SEROJA |
Contact Number | +65 8522 2926 |
Halal | Not Halal Certified |
Timings | Saturday: 12–2:30 pm, 6–11 pm Sunday: Closed Monday: Closed Tuesday: 6–11 pm Wednesday: 6–11 pm Thursday: 6–11 pm Friday: 12–2:30 pm, 6–11 pm |
SEROJA |
The Seroja Menu stands out for its emphasis on premium ingredients, creative plating, and the harmonious blend of bold yet balanced flavors. From Chargrilled Sambal Prawns to Slow-cooked Lamb Shank in Spiced Gravy, each dish is crafted to reflect an elevated dining experience. The Seroja Menu Singapore also caters to diverse palates, offering vegetarian options such as Grilled Eggplant with Spiced Tomato Relish and Steamed Tofu with Fermented Black Bean Sauce. This attention to detail ensures that the Seroja Menu Singapore delivers an authentic yet contemporary take on Southeast Asian cuisine, making it an exciting culinary destination for those seeking a refined and flavorful dining experience. Do you know that The Ministry of Burgers Menu brings a street-food-inspired twist to Singapore’s fast-food scene.
Some of My Favourites From The Menu
SEROJA LUNCH BUFFET MENU WITH PRICES
Fridays & Saturdays
BUFFET OPTIONS | PRICE | WINE PAIRING | NON-ALCOHOLIC PAIRING |
---|---|---|---|
TIRAM / Beef Tartare / Oyster leaf BBQ UNAGI / Sare Roti / Chili OBSIBLUE PRAWN / Sambal Hitam / Leek Floss TUNA / Ginger Kerabu Dressing / Caviar ROTI PAUNG ROUGHSCALE FLOUNDER / Sea Clams / Gulai Lemak HAND DIVED SCALLOP / Lilybulb / Gingertorch JASMINE TEA DUCK BROTH PERCIK / Traders Rice / Lauk Pauk TROPICAL HERBS / Fermented Rice “ Tapai” / Bandung KURMA / Coconut / Pinenuts BORNEO RAW SUGAR BAHULU | SGD 218.00++ Per Person | SGD 118++ Per Person | SGD 88.00 Per Person |
SEROJA DINNER BUFFET MENU PRICES
Tuesdays to Saturdays
BUFFET OPTIONS | PRICE | WINE PAIRING | NON-ALCOHOLIC PAIRING |
---|---|---|---|
SPICED FISH FLOSS / Raita / Mint TUNA / Kerabu / Caviar SEA CONCH / Fermented Shrimp Dressing / Onion Jam ”TROPICAL LANDSCAPE” ROTI PAUNG HAND DIVED SCALLOP / Lilybulb / Gingertorch LINE CAUGHT BUTTERFISH / Maitake / Sambal Gulai HERB NOODLES / Mudcrab / Ulam Dressing JASMINE TEA DUCK BROTH BBQ DUCK PERCIK /Traders Rice / Lauk Pauk TROPICAL HERBS / Fermented Rice “ Tapai” / Bandung PANEER CHEESECAKE / Tropical Yellowfruits BORNEO RAW SUGAR BAHULU 70% SINGLE ORIGIN CHEMOR DARK CHOCOLATE | SGD 268.00++ Per Person | SGD 168++ Per Person | SGD 118.00 Per Person |
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NUTRITION INFORMATION OF THE SEROJA
(Sample nutrition values are added, real values can vary based on ingredients)
Menu Item | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sugar (g) |
---|---|---|---|---|---|---|
TIRAM / Beef Tartare / Oyster leaf | 210 | 25 | 5 | 12 | 1.5 | 0 |
BBQ UNAGI / Sare Roti / Chili | 320 | 18 | 28 | 14 | 2 | 5 |
OBSIBLUE PRAWN / Sambal Hitam | 290 | 22 | 10 | 17 | 1.8 | 3 |
ROUGHSCALE FLOUNDER / Gulai Lemak | 330 | 27 | 9 | 18 | 1.2 | 4 |
HAND DIVED SCALLOP | 275 | 20 | 12 | 14 | 1.5 | 5 |
JASMINE TEA DUCK BROTH | 180 | 15 | 8 | 9 | 0.5 | 1 |
PERCIK / Traders Rice / Lauk Pauk | 400 | 21 | 45 | 14 | 3 | 6 |
PANEER CHEESECAKE | 420 | 12 | 45 | 24 | 2 | 20 |
BORNEO RAW SUGAR BAHULU | 350 | 8 | 52 | 12 | 1 | 30 |
ALLERGEN INFORMATION OF THE SEROJA MENU
(Sample allergen details, may vary based on preparation)
Menu Item | Contains Gluten | Contains Dairy | Contains Nuts | Contains Shellfish | Contains Soy | Contains Eggs |
---|---|---|---|---|---|---|
TIRAM / Beef Tartare / Oyster leaf | No | No | No | No | No | Yes |
BBQ UNAGI / Sare Roti / Chili | Yes | No | No | No | No | Yes |
OBSIBLUE PRAWN / Sambal Hitam | No | No | No | Yes | No | No |
ROUGHSCALE FLOUNDER / Gulai Lemak | No | No | No | No | No | No |
HAND DIVED SCALLOP | No | No | No | Yes | No | No |
PANEER CHEESECAKE | Yes | Yes | Yes | No | No | Yes |
BORNEO RAW SUGAR BAHULU | Yes | Yes | No | No | No | Yes |
DEALS AVAILABLE AT SEROJA
Deal Name | Description | Price | Availability |
---|---|---|---|
Weekend Lunch Special | Lunch Buffet for two with Non-Alcoholic Pairing | SGD 400.00 | Fridays & Saturdays |
Dessert Delight | Free Dessert with every Dinner Buffet | Included | Limited Time Offer |
Early Bird Discount | 10% off for reservations made 48 hours in advance | Varies | All Week |
You Should Also Visit THE JOLLY ROGER MENU SINGAPORE
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SEROJA SINGAPORE SHORT VIDEO
SEROJA SINGAPORE LOCATION
FAQ’s
NOT HALAL
SEROJA SINGAORE IS NOT HALAL CERTIFIED.
SUMMING-UP
The Seroja Menu Singapore is designed to reflect a rich tapestry of flavors from Southeast Asia, carefully balancing tradition with innovation. With its diverse range of dishes, the Seroja Menu Singapore celebrates the art of refined dining while honoring the essence of Southeast Asian culinary heritage. Whether you’re seeking bold spices, unique textures, or creative presentations, the Seroja Menu Singapore offers a thoughtful and well-rounded culinary experience that resonates with food lovers looking for an elevated and culturally rich meal.
We took all the images and prices from the following official sources of SEROJA Singapore.