NOUDLE COLD DISH MENU WITH PRICES FOR SINGAPORE
NOUDLE COLD DISH MENU has Braised Egg, Seaweed Salad, Oyster Mushroom, Tofu Salad, and Mala Spicy Konjac. The menu is given:
| MENU | PRICE |
|---|---|
| Braised Egg | SGD 2.50 |
| Seaweed Salad | SGD 2.50 |
| Oyster Mushroom | SGD 2.50 |
| Tofu Salad | SGD 2.50 |
| Mala Spicy Konjac | SGD 2.50 |
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Chef Justin
As a culinary enthusiast and the creative mind behind this menu website, I, Chef Justin, am excited to share my passion for gastronomy with you. With a flair for crafting delightful dishes, I aim to inspire others on their culinary journeys. I believe in the magic of a well-curated menu and the joy it brings to dining experiences. Through this website, I introduce food lovers to fantastic flavors, innovative recipes, and the art of creating memorable meals, making every visit a delightful adventure in the world of cuisine.
