Foodies, who are seeking a wide line of delectable eateries, the Asian Market Cafe Menu is here for you. Carrying a complete Halal-certified array of cuisines, embracing the essence of various regions and nations beyond the borders, the Asian Market Cafe Menu in Singapore is a haven for diversity admirers. We’ve arranged a whole detail here for you.
ASIAN MARKET CAFE MENU SINGAPORE
Restaurant | ASIAN MARKET CAFE |
Contact Number | +65 6431 6156 |
Halal | Halal Certified |
Timings | Daily: 12–2:30 pm, 6–10 pm |
Website | ASIAN MARKET CAFE |
The ambiance and atmosphere at Asian Market Cafe are regal and energetic. A wide and spacious hall, with princely lighting and comforting colors, will embellish your culinary experience. Moreover, halal certification of the Asian Market Cafe Menu is another perk for conscious people. The staff and service at Asian Market Cafe Buffet Singapore are professional and knowledgeable. For Japanese cuisine lovers, another gift is Kazoku Japanese Cuisine Menu.
Some of My Favourites From The Menu
ASIAN MARKET CAFE BUFFET LUNCH MENU WITH PRICES
The Lunch Menu of Asian Market Cafe Menu is depicted in the form of classical stations in its regal hall. Aromas of tasty and zesty cuisine will Captivate you as you step inside. A versatile array will never fail to cater to the preferences of people with variable national backgrounds.
MENU ITEMS | PRICE |
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JOO CHIAT OCEANIC SEAFOOD GALORE ON ICE MSC Certified Cooked Prawn | Half Shell Scallop | Mud Crab Venus Clam | Sea Whelk | Slipper Lobster CONDIMENTS Lemon | Wasabi Tartar Sauce | Honey Mustard Sauce Thai Spiced Hot Sauce | Tabasco COMPOUND SALAD Cuttlefish & Kang Kong Salad in Hoisin Sauce Soy Braised Chicken Salad with Quail Egg & Cucumber Salmon Salad with Salted Egg Mayonnaise Marinated Jelly Fish Nyonya Achar with Sesame Curried Potato Salad D.I.Y. STATION “BLACK & WHITE” ROJAK Cucumber | Sweet Turnip | Mango | Rose Apple | Pineapple | Guava | Toufu Pu | You Tiao I Crushed Peanuts CONDIMENTS Traditional Rojak Sauce Chef’s Special Plum Dressing DELICATE DELIGHTS Salmon Sashimi | Tuna Tataki Assorted Sushi & Maki CONDIMENTS Wasabi | Soya Sauce | “Gari” Ginger D.I.Y NOODLE STATION SINGAPORE LAKSA & MEE REBUS Tofu Pu | Quail Egg | Fish Cake | Bean Sprout | Minced Chicken | Enoki Mushroom Spring Onion | Fried Shallot | Laksa Leaf | Sambal Chilli | Green Chilli Laksa Noodles | Kway Teow | Yellow Noodles LIVE STATION CURRY CHICKEN PRATA FOLDOVER Curry Mayonnaise Nacho Cheese Sauce GRILLED ASSORTED SATAY WITH CONDIMENTS Chicken Satay | Beef Satay Steamed Rice Cake | Cucumber | Red Onion | Peanut Sauce FROM THE SPICE KITCHEN Biryani Rice with Raisin & Cashew Nuts Beef Rendang Butter Chicken Sayur Lodeh SERANGOON Herbal Chicken Soup Seafood Beancurd Roll Sweet & Sour Tartar Sauce Vegetarian Vermicelli Spring Roll Thai Chilli Sauce CATCH OF THE DAY Norwegian Salmon “Otak-Otak” Sambal Coconut Sauce Oven-Baked Vegetables & Curry Roasted Potatoes SPICED “CORNER” Ayam Masak Merah Singapore Chilli Crab with Fried Mantou Wok-Fried “Kam Heong” Squid Ring Stir-Fried Tiger Prawn in Black Pepper Sauce Singapore Fish Curry Steamed Broccoli, Carrot & Mushroom in Superior Broth “Chai Tow Kway Teow” Wok-Fried Rice Noodles with Preserved Radish Wok-Fried Hainanese Chicken Rice Chicken Rice Chilli, Ginger Paste & Dark Soy Sauce TROPICAL FRUITS Papaya | Watermelon | Dragon Fruit | Pineapple Honey Dew | Banana | Mandarin Orange SWEETS & PASTRIES Dark Cherry Crumble Black Sesame Swiss Roll Red Velvet Ondeh Ondeh Cake Hazelnut Crunch Feuilletine Cake Lemon Cheesecake ASSORTED NYONYA KUEH Kueh Talam Ketan Kueh Lapis Ang Ku Kueh GEYLANG FROM THE ICE CREAM CHEST Strawberry | Vanilla | Chocolate FROM THE HOT LAMP Portuguese Egg Tart Churros with Chocolate Sauce WARM & COLD DESSERTS House-made Durian Pengat Steamed Puteri Ayu Kueh Lapis Gula Melaka | SGD 88.00 Per Adult & SGD 44.00 Per Child |
ASIAN MARKET CAFE DINNER MENU PRICES
The Dinner menu section of Asian Market Cafe Menu is also a complete meal, with various options in each section. A distinctive variety in every section Like seafood, condiments, regional specialties, international delights, and salads is there for you.
MENU ITEMS | PRICE |
---|---|
JOO CHIAT OCEANIC SEAFOOD GALORE ON ICE MSC Certified Cooked Prawn | Half Shell Scallop | Mud Crab Venus Clam | Sea Whelk | Slipper Lobster Available only for Friday, Saturday, Sunday & 9 August Freshly Shucked Irish Oyster CONDIMENTS Lemon | Wasabi Tartar Sauce | Honey Mustard Thai Spiced Hot Sauce | Tabasco COMPOUND SALAD Cuttlefish & Kang Kong Salad in Hoisin Sauce Soy Braised Chicken Salad with Quail Egg & Cucumber Salmon Salad with Salted Egg Mayonnaise Marinated Jelly Fish Nyonya Achar with Sesame Curried Potato Salad D.I.Y. STATION “BLACK & WHITE” ROJAK Cucumber | Sweet Turnip | Mango | Rose Apple | Pineapple | Guava | Toufu Pu | You Tiao I Crushed Peanuts CONDIMENTS Traditional Rojak Sauce Chef’s Special Plum Dressing DELICATE DELIGHTS Salmon Sashimi | Tuna Tataki Assorted Sushi & Maki CONDIMENTS Wasabi | Soya Sauce | “Gari” Ginger D.I.Y NOODLE STATION SINGAPORE LAKSA & MEE REBUS Tofu Pu | Quail Egg | Fish Cake | Bean Sprout | Minced Chicken | Enoki Mushroom Spring Onion | Fried Shallot | Laksa Leaf | Sambal Chilli | Green Chilli Laksa Noodles | Kway Teow | Yellow Noodles LIVE STATION CURRY CHICKEN PRATA FOLDOVER Curry Mayonnaise Nacho Cheese Sauce GRILLED ASSORTED SATAY WITH CONDIMENTS Chicken Satay | Beef Satay Steamed Rice Cake | Cucumber | Red Onion | Peanut Sauce FROM THE SPICE KITCHEN Biryani Rice with Raisin & Cashew Nuts Beef Rendang Butter Chicken Sayur Lodeh SERANGOON Herbal Chicken Soup Seafood Beancurd Roll Sweet & Sour Tartar Sauce Vegetarian Vermicelli Spring Roll Thai Chilli Sauce ROAST OF THE DAY Slow Roasted Ribeye Steak “Gong Bao” Sauce CATCH OF THE DAY Norwegian Salmon “Otak-Otak” Sambal Coconut Sauce Oven-Baked Vegetables & Curry Roasted Potatoes SPICED “CORNER” Ayam Masak Merah Singapore Chilli Crab with Fried Mantou Wok-Fried “Kam Heong” Squid Ring Stir-Fried Tiger Prawn in Black Pepper Sauce Singapore Fish Curry Steamed Broccoli, Carrot & Mushroom in Superior Broth “Chai Tow Kway Teow” Wok-Fried Rice Noodles with Preserved Radish Wok-Fried Hainanese Chicken Rice Chicken Rice Chilli, Ginger Paste & Dark Soy Sauce TROPICAL FRUITS Papaya | Watermelon | Dragon Fruit | Pineapple Honey Dew | Banana | Mandarin Orange SWEETS & PASTRIES Dark Cherry Crumble Black Sesame Swiss Roll Red Velvet Ondeh Ondeh Cake Hazelnut Crunch Feuilletine Cake Lemon Cheesecake ASSORTED NYONYA KUEH Kueh Talam Ketan Kueh Lapis Ang Ku Kueh GEYLANG FROM THE ICE CREAM CHEST Strawberry | Vanilla | Chocolate FROM THE HOT LAMP Portuguese Egg Tart Churros with Chocolate Sauce WARM & COLD DESSERTS House-made Durian Pengat Steamed Puteri Ayu Kueh Lapis Gula Melaka | (Monday-Friday) SGD 90.00 Per Adult & SGD 45.00 Per Child (Saturday-Sunday) SGD 98.00 Per Adult & SGD 49.00 Per Child |
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ASIAN MARKET CAFE BEVERAGES MENU PRICES
MENU ITEMS | PRICE |
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Mineral Water | SGD 9.00 |
Mocktails | SGD 12.00 |
Juices | SGD 5.00 |
Local Beverages | SGD 4.00 |
Soft Drinks | SGD 4.00 |
Teas | SGD 3.00 |
Brewed Coffee | SGD 5.50 |
Espresso | SGD 5.50 |
Cappuccino | SGD 5.50 |
Cafe Latte | SGD 7.00 |
Cafe Mocha | SGD 6.00 |
Chocolate | SGD 6.00 |
HOT-SELLING ITEMS ON ASIAN MARKET CAFE MENU SINGAPORE
Some Best Alternative of ASIAN MARKET CAFE
ASIAN MARKET CAFE SINGAPORE SHORT VIDEO
ASIAN MARKET CAFE SINGAPORE LOCATION
FAQ’s
HALAL
ASIAN MARKET CAFE RESTAURANT SINGAORE IS HALAL CERTIFIED.
SUMMING-UP
Conclusively, for the foodies interested in a wide range and multiple options for a meal, the Asian Market Cafe Menu is a complete and perfect catalog. If you are looking for a memorable experience with family and friends, the Asian Market Cafe Menu is the most appropriate location for you.
We took all the images and prices from the following official sources of ASIAN MARKET CAFE Singapore.