Are you looking for the Beurre Menu, we have got you covered. Beurre Singapore, a beacon of French taste on Singaporean land for food enthusiasts carves its niche in the heart of Singapore in the vibrant neighborhood of Telok Ayer. This location is easily accessible and surrounded by the rich tapestry of Singapore. Its Beurre Menu provides you with a chance to indulge in a commendable culinary experience. From the moment you greeted the door to the final farewell, every moment will be a great memory.
BEURRE MENU SINGAPORE
| Restaurant | BEURRE |
| Contact Number | +65 8945 7116 |
| Halal | Not Halal Certified |
| Timings | Sunday: 12–2 pm, 5:30–10 pm Monday: Closed Tuesday: 12–2 pm, 5:30–10 pm Wednesday: 12–2 pm, 5:30–10 pm Thursday: 12–2 pm, 5:30–10 pm Friday: 12–2 pm, 5:30–10 pm Saturday: 12–2 pm, 5:30–10 pm |
| Website | https://www.restaurantbeurre.com/ |
The Interior and ambiance of Beurre Singapore will captivate you by enveloping you with a harmony of elegance and cozy charm. An attractive blend of modern design and French decor elements will take you on a remarkable culinary journey. The open kitchen is a concept that allows you to observe how the delicacies of the Beurre Menu come into being. Its inviting and spacious seating is appropriate for celebratory gatherings and casual brunches. If you are looking for the desserts in Singapore, explore the Ji De Chi Dessert Menu with us.
Some of My Favourites From The Menu
BEURRE GARDEN MENU WITH PRICES
To cater for a versatile class of customers, Beurre Menu offers a culinary journey through the vegetarian world. These culinary gems are capable of enhancing your savory experience. You are gonna love each bite.
| MENU ITEMS | PRICE |
|---|---|
| Burrata Salad | SGD 29.00 |
| Mushroom Soup | SGD 16.00 |
| Patatas Bravas | SGD 14.00 |
| Kare Cauliflower | SGD 20.00 |
| Twins Truffle | SGD 16.00 |
| Asparagus | SGD 15.00 |
| Tomato Salad | SGD 12.00 |
BEURRE SEA MENU PRICES
A category by Beurre Menu offering genuine seafood selections. Each dish is prepared in front of you preserving the French essence of the dish. Fumes of delight rising from the dish will enhance your appetite. Tuna cones are also available to take your taste to another level.
| MENU ITEMS | PRICE |
|---|---|
| Uni Cold Noodles | SGD 42.00 |
| Octopus Fremantle | SGD 32.00 |
| Beetroot Salmon Gravlax | SGD 26.00 |
| Black Cod | SGD 56.00 |
| Crab Risotto | SGD 56.00 |
| Chili Crab Mantou | SGD 11.00 |
| Tuna Cone | SGD 15.00 |
BUERRE LAND MENU PRICES
The land category of the Beurre Menu features delectable offerings like escargot (snails in garlic butter), foie gras (seared foie gras with fig jam and toast), and also meat cuts like pork and Lamb. Wagyu and stuffed chicken are also there to make your day.
| MENU ITEMS | PRICE |
|---|---|
| Escargot | SGD 23.00 |
| Iberian Pork | SGD 38.00 |
| Lamb Rack | SGD 52.00 |
| 150-Days Angus “Filet Mignon” | SGD 72.00 |
| A5 Kyoto Wagyu Striploin | SGD 158.00 |
| Black Stuffed Chicken | SGD 48.00 |
| Foie Gras | SGD 34.00 |
| Fi Sanchoku | SGD 270.00 |
| Meat Lover | SGD 258.00 |
BUERRE SHUCK MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Hyogo Oyster (1/2 Dozen) | SGD 36.00 |
| Hyogo Oyster (Full Dozen) | SGD 69.00 |
| Chef Special Oyster | SGD 16.00 |
You Should Also Visit WILDSEED CAFE MENU
BUERRE DESSERTS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chocolate Fondant | SGD 14.00 |
| Tropical Bliss Delight | SGD 17.00 |
NUTRITION TABLE OF BUERRE SINGAPORE
| Menu Item | Serving Size | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|
| Foie Gras Torchon | 100g | 420 | 35 | 15 | 180 | 240 | 6 | 1 | 3 | 14 |
| Hokkaido Scallops | 150g | 180 | 5 | 1 | 40 | 300 | 6 | 1 | 2 | 28 |
| Duck Confit | 200g | 650 | 45 | 15 | 200 | 700 | 20 | 2 | 3 | 35 |
| Grilled Atlantic Cod | 200g | 250 | 10 | 2 | 70 | 400 | 8 | 1 | 1 | 32 |
| Lobster Linguine | 300g | 600 | 25 | 8 | 120 | 500 | 60 | 4 | 5 | 28 |
| Chocolate Fondant | 150g | 450 | 30 | 15 | 110 | 150 | 50 | 3 | 35 | 6 |
| Pistachio Soufflé | 100g | 300 | 20 | 10 | 90 | 120 | 30 | 2 | 20 | 8 |
ALLERGEN TABLE OF BUERRE SINGAPORE
| Menu Item | Gluten | Dairy | Eggs | Nuts | Shellfish | Soy | Fish |
|---|---|---|---|---|---|---|---|
| Foie Gras Torchon | Yes | Yes | Yes | No | No | No | No |
| Hokkaido Scallops | No | No | No | No | No | No | Yes |
| Duck Confit | No | Yes | No | No | No | No | No |
| Grilled Atlantic Cod | No | Yes | No | No | No | No | Yes |
| Lobster Linguine | Yes | Yes | Yes | No | Yes | No | Yes |
| Chocolate Fondant | Yes | Yes | Yes | No | No | No | No |
| Pistachio Soufflé | Yes | Yes | Yes | Yes | No | No | No |
DEALS TABLE OF BUERRE SINGAPORE
| Deal Name | Description | Availability | Price (SGD) |
|---|---|---|---|
| Weekday Lunch Special | 3-course lunch menu | Monday to Friday, 12pm-3pm | 45 |
| Weekend Brunch Offer | Complimentary mimosa with any brunch order | Saturday and Sunday, 10am-2pm | 35 |
| Happy Hour | 1-for-1 on selected cocktails and wines | Daily, 5pm-7pm | 20 |
| Date Night Package | 4-course dinner for two with wine pairing | Daily, 6pm-10pm | 150 |
| Festive Season Special | 5-course festive menu with a welcome drink | December, 6pm-10pm | 120 |
| Early Bird Discount | 20% off total bill for reservations before 6pm | Daily, 4pm-6pm | Variable |
You Should Also Visit RUBATO RESTAURANT MENU
BIRTHDAY PARTY PACKAGES OF BUERRE SINGAPORE
| Package Name | Description | Price (SGD) | Inclusions | Guest Count |
|---|---|---|---|---|
| Silver Package | 3-course meal with soft drinks | 60 per person | Personalized birthday cake, decoration | Up to 20 |
| Gold Package | 4-course meal with wine | 90 per person | Personalized birthday cake, decoration, party favors | Up to 30 |
| Platinum Package | 5-course meal with champagne | 120 per person | Personalized birthday cake, decoration, party favors, live music | Up to 50 |
| Kids’ Birthday Package | 3-course kids’ menu with soft drinks | 40 per child | Birthday cake, decoration, entertainment | Up to 20 |
PARTY BOXES OF BUERRE SINGAPORE
| Party Box Name | Description | Price (SGD) | Inclusions | Serves |
|---|---|---|---|---|
| Classic Party Box | Assorted appetizers and mini desserts | 80 | 10 appetizers, 10 mini desserts | Up to 5 |
| Deluxe Party Box | Premium appetizers and gourmet desserts | 150 | 15 appetizers, 15 gourmet desserts | Up to 10 |
| Seafood Party Box | Selection of fresh seafood bites | 200 | Assorted seafood, dipping sauces | Up to 8 |
| Vegetarian Party Box | Variety of vegetarian snacks and sweets | 100 | 12 vegetarian snacks, 12 sweets | Up to 6 |
| Kids’ Party Box | Kid-friendly snacks and treats | 70 | 10 kid-friendly snacks, 10 treats | Up to 5 |
HAPPY HOURS AT BUERRE SINGAPORE
| Happy Hour Deal | Description | Availability | Price (SGD) |
|---|---|---|---|
| 1-for-1 Cocktails | Buy one, get one free on all cocktails | Monday to Friday, 5pm-7pm | 18 |
| Half-Price Wines | 50% off on selected wines by the glass | Daily, 5pm-7pm | 12 |
| Discounted Beers | Draft beers at a special price | Monday to Friday, 5pm-7pm | 10 |
| Aperitif Special | Complimentary small plate with any aperitif | Daily, 4pm-6pm | 15 |
| Sparkling Hour | Discounted sparkling wines and champagnes | Wednesday and Friday, 5pm-7pm | 20 |
| House Pour Spirits | House pour spirits at a reduced price | Daily, 5pm-7pm | 8 |
CAREERS AT BUERRE SINGAPORE
| Position | Description | Requirements | Salary Range (SGD) |
|---|---|---|---|
| Executive Chef | Lead kitchen operations, menu development | 10+ years experience, culinary degree | 8000-10000 |
| Sous Chef | Assist Executive Chef, manage kitchen staff | 5+ years experience, culinary background | 5000-7000 |
| Pastry Chef | Create and oversee dessert menu | 5+ years experience, pastry certification | 4000-6000 |
| Restaurant Manager | Oversee daily operations, customer service | 7+ years experience, hospitality degree | 6000-8000 |
| Sommelier | Manage wine selection and service | Certified sommelier, 3+ years experience | 4000-5000 |
| Waitstaff | Provide customer service, take orders | 1+ years experience, friendly demeanor | 2000-3000 |
| Host/Hostess | Greet and seat customers | 1+ years experience, welcoming attitude | 2000-2500 |
| Dishwasher | Maintain cleanliness of kitchen and utensils | No experience required | 1800-2200 |
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FAQ’s
NOT HALAL
BEURRE SINGAORE IS NOT HALAL CERTIFIED.
FINAL THOUGHTS
Concluding the journey through Beurre Singapore, it can be said that it is more than a restaurant, it is a dining spot that offers an unforgettable dining experience. Its easily accessible and premium location makes it a popular destination in the busy routine of Singapore. Moreover, its meticulously crafted Beurre Menu is a rich tapestry. Beurre Menu is a popular choice for enthusiasts of seasonal food or fine dining.
We took all the images and prices from the following official sources of BEURRE Singapore.