CHICHA SAN CHEN ALA-CARTE MENU WITH PRICES FOR SINGAPORE
CHICHA SAN CHEN ALA-CARTE MENU has Braised Rice, Braised Beancurd, Braised Taupok, Braised Peanuts, Braised Pig’s Skin and more. The menu is:

| MENU | PRICE |
|---|---|
| Braised Rice | SGD 2.00 |
| Kway | SGD 2.50 |
| Braised Beancurd | SGD 1.50 |
| Braised Taupok | SGD 1.50 |
| Braised Egg | SGD 1.50 |
| Braised Peanuts | SGD 4.00 |
| Salted Vegetables | SGD 4.00 |
| Braised Pig’s Intestine | SGD 8.00 |
| Braised Pig’s Skin | SGD 8.00 |
| Braised Pork | SGD 8.00 |
FAQ’s
