CHICHA SAN CHEN ALA-CARTE MENU WITH PRICES FOR SINGAPORE
CHICHA SAN CHEN ALA-CARTE MENU has Braised Rice, Braised Beancurd, Braised Taupok, Braised Peanuts, Braised Pig’s Skin and more. The menu is:
MENU | PRICE |
---|---|
Braised Rice | SGD 2.00 |
Kway | SGD 2.50 |
Braised Beancurd | SGD 1.50 |
Braised Taupok | SGD 1.50 |
Braised Egg | SGD 1.50 |
Braised Peanuts | SGD 4.00 |
Salted Vegetables | SGD 4.00 |
Braised Pig’s Intestine | SGD 8.00 |
Braised Pig’s Skin | SGD 8.00 |
Braised Pork | SGD 8.00 |
FAQ’s