Welcome to the Dallas Menu, where the sort of culinary flavors marries with the bold flavors. Here you can get the Tex-Mex cuisine with its best and premium savory flavored ingredients. The welcoming and vibrant interior with colorful lights and flowers makes it more expensive as well. You can arrange your casual meetings and non-formal seating plans with your friends and family as well. The Dallas Menu Singapore is one of the comprehensive menus.
DALLAS MENU SINGAPORE
Restaurant | DALLAS |
Contact Number | +65 6532 2131 |
Halal | Not Halal Certified |
Timings | Sunday: 11:30 am–12 am Monday: 11:30 am–12 am Tuesday: 11:30 am–12 am Wednesday: 11:30 am–12 am Thursday: 11:30 am–12 am Friday: 11:30 am–1 am Saturday: 11:30 am–1 am |
Website | http://www.dallas.sg/ |
From sizzling fajitas to succulent steaks, the Menu is arranged with the best concentration. Each plate is crafted with high intentions and concentration to make it identical to the other ones. The Dallas Menu offers you plates prepared with a focus on quality and quantity as well. When the creativity of chefs meets with their intentions, the traditional Tex-Mex cuisine results. The Dallas Singapore Menu is creating a harmonious dining experience. Also explore the Nummun Menu with us.
Some of My Favourites From The Menu
DALLAS MAINS MENU WITH PRICES
The pan-fried panko-crusted chicken breast is topped with avocado, Napolitano sauces, and mozzarella cheese as well. They served these identical items with their salad and fries as well. The Dallas Menu has an amazing BBQ chicken parmigiana and vegetarian fajitas as well.
MENU | PRICE |
---|---|
Avocado Chicken Parmigiana Pan-fried panko crusted chicken breast topped with avocado, napolitana sauce & mozzarella cheese. Served with salad & Dallas fries | S$26.00 |
BBQ Chicken Parmigiana Pan-fried panko crusted chicken breast topped with melted mozzarella, bacon, BBQ sauce & caramelized onions. Served with salad & Dallas fries | S$26.00 |
Dallas Vegetarian Fajitas Guacamole, salsa, sour cream, caramelized onions & warm flour tortillas | S$26.00 |
Fish & Chips Snapper fillet fried to a golden brown. Served with Dallas fries, a side salad & tartar sauce | S$28.00 |
St Louis Farmland USA Pork Ribs Slowly braised St Louis farmland USA pork ribs with coleslaw & Dallas fries | S$30.00 |
Chicken Fajitas | S$28.00 |
Full Rack Pork Ribs | S$44.00 |
Snacks |
DALLAS TACOS MENU PRICES
MENU | PRICE |
---|---|
Chicken Schnitzel Taco Served with guacamole & salsa | S$14.00 |
Snapper Fish Taco Served with coleslaw, chipotle & pineapple chutney | S$16.00 |
DALLAS SNACKS MENU PRICES
These snacks which are mentioned in the above boxes give you the remarkable start of blissful food. The truffle fries and Dallas chicken wings within marinated seasoned and char-grilled options as well. Their ranch sauce and other toppings items make the foods more comfortable and expensive as well.
MENU | PRICE |
---|---|
Fries with Aioli | S$11.00 |
Truffle Fries Grated parmesan & truffle oil | S$14.00 |
Dallas Chicken Wings Marinated, seasoned & char grilled. Homemade Dallas devil & ranch sauce | S$16.00 |
Halloumi Fries with Tomato Chutney | S$18.00 |
DALLAS BURGERS MENU WITH PRICE
The Dallas Singapore Menu is offering you the sorts of burgers that are mentioned in the above boxes. The affordable prices and attractive pictures are uploaded to make a great ease for your choices as well. The spinach and mushrooms make the burgers classic. All the flavors of this category are answerless.
MENU | PRICE |
---|---|
Buttermilk Fried Chicken Burger Buttermilk fried chicken, caramelized onions, coleslaw & chilli mayonnaise | S$20.00 |
Chicken Schnitzel Burger Chicken breast coated with panko & served with lettuce, tomato & aioli | S$20.00 |
Halloumi Burger Haloumi, spinach, mushrooms & caramelized onions with a sweet spicy sauce | S$21.00 |
Classic Wagyu Burger Wagyu beef patty, American cheese, tomato, lettuce, caramelized onions, pickles, mustard & ketchup | S$22.00 |
Dallas Wagyu Burger Wagyu beef patty, bacon, Swiss cheese, lettuce, tomato, pickles, caramelized onions, mustard & special sauce | S$23.00 |
You Should Also Visit KAN SUSHI MENU
DALLAS SLIDERS MENU
MENU | PRICE |
---|---|
Pork Sliders Slowly braised pork ribs | S$14.00 |
Wagyu Beef Sliders Wagyu beef with caramelized onions | S$18.00 |
NUTRITION TABLE OF DALLAS SINGAPORE
Item | Description | Nutrition Hypothesis |
---|---|---|
Singapore Chili Crab | Succulent crab in spicy, tangy tomato sauce, served with mantou buns for dipping. | High protein, moderate fat, moderate carbohydrate. |
Laksa | Aromatic noodle soup with coconut milk, seafood, and spices. | Moderate protein, high fat, moderate carbohydrate. |
Satay Skewers | Grilled skewers of marinated meat served with peanut sauce. | High protein, moderate fat, low carbohydrate. |
Hainanese Chicken Rice | Poached chicken and fragrant rice served with chili sauce. | Moderate protein, moderate fat, high carbohydrate. |
Char Kway Teow | Stir-fried flat rice noodles with prawns, Chinese sausage, and bean sprouts. | Moderate protein, high fat, moderate carbohydrate. |
Roti Prata with Curry | Crispy flatbread served with a side of spicy curry dipping sauce. | Moderate protein, high fat, moderate carbohydrate. |
Nasi Lemak | Coconut rice served with fried chicken, anchovies, peanuts, and sambal. | High protein, high fat, high carbohydrate. |
Bak Kut Teh | Pork rib soup simmered with herbs and spices, served with rice or noodles. | High protein, low fat, high carbohydrate. |
Rojak | Fruit and vegetable salad with a sweet and spicy peanut dressing. | Low protein, low fat, high carbohydrate. |
Kaya Toast with Kopi | Toasted bread with kaya (coconut jam) and butter, served with traditional coffee. | Low protein, high fat, high carbohydrate. |
ALLERGEN TABLE OF DALLAS SINGAPORE
Item | Description | Allergen Hypothesis |
---|---|---|
Singapore Chili Crab | Succulent crab in spicy, tangy tomato sauce, served with mantou buns for dipping. | Contains shellfish (crab), gluten (mantou buns). |
Laksa | Aromatic noodle soup with coconut milk, seafood, and spices. | Contains shellfish (seafood), gluten (noodles). |
Satay Skewers | Grilled skewers of marinated meat served with peanut sauce. | Contains peanuts (peanut sauce). |
Hainanese Chicken Rice | Poached chicken and fragrant rice served with chili sauce. | Contains soy (chili sauce), gluten (rice). |
Char Kway Teow | Stir-fried flat rice noodles with prawns, Chinese sausage, and bean sprouts. | Contains shellfish (prawns), gluten (noodles). |
Roti Prata with Curry | Crispy flatbread served with a side of spicy curry dipping sauce. | Contains gluten (roti prata), possible allergens in curry sauce. |
Nasi Lemak | Coconut rice served with fried chicken, anchovies, peanuts, and sambal. | Contains peanuts (peanuts), gluten (rice). |
Bak Kut Teh | Pork rib soup simmered with herbs and spices, served with rice or noodles. | Contains gluten (noodles), possible allergens in pork and herbs. |
Rojak | Fruit and vegetable salad with a sweet and spicy peanut dressing. | Contains peanuts (peanut dressing), possible allergens in fruits and vegetables. |
Kaya Toast with Kopi | Toasted bread with kaya (coconut jam) and butter, served with traditional coffee. | Contains gluten (bread), dairy (butter). |
DEALS TABLE OF DALLAS SINGAPORE
Item | Description | Deals Hypothesis |
---|---|---|
Lunch Special | A set menu offering a selection of Singaporean favorites like Hainanese Chicken Rice or Char Kway Teow with a drink. | Affordable lunch option with discounted pricing. |
Happy Hour | Special discounts on appetizers such as Satay Skewers or Roti Prata with Curry during designated hours. | Reduced prices for early evening dining. |
Combo Meals | Combos pairing dishes like Singapore Chili Crab with Nasi Lemak or Laksa with Rojak, offering savings when purchased together. | Economical options for enjoying multiple dishes. |
Family Feast | A large meal package including Bak Kut Teh, Char Kway Teow, and Roti Prata with Curry, designed for sharing. | Value deal suitable for families or groups. |
Student Discount | Discounted prices on selected items for students with valid ID, available during specified times. | Budget-friendly choices for students. |
Takeout Special | Reduced prices on takeout orders of Laksa or Singapore Chili Crab with a side of Roti Prata. | Convenient and economical option for takeaway meals. |
Dessert Combo | Dessert combos featuring traditional treats like Kaya Toast with Kopi or Ice Kacang with Pulut Hitam. | Sweet endings bundled together at a lower price. |
Weekend Brunch | Brunch menu offering items such as Nasi Lemak or Hainanese Chicken Rice with bottomless Kopi or Teh. | Leisurely dining experience with promotional pricing. |
You Should Also Visit BURGER FRITES MENU
BIRTHDAY PARTY PAKAGES TABLE OF DALLAS SINGAPORE
Item | Description | Birthday Party Package Hypothesis |
---|---|---|
Private Dining Room | Exclusive use of a private dining area decorated with Singaporean-themed decor for up to 20 guests. | Personalized setting for intimate celebrations. |
Customized Menu | Tailored menu options featuring popular dishes like Singapore Chili Crab and Laksa, accommodating dietary preferences. | Flexibility to cater to various tastes and needs. |
Welcome Drinks | Complimentary welcome drinks such as Singapore Sling or Teh Tarik for all guests upon arrival. | Refreshing beverages to start the celebration. |
Decorations | Singaporean-themed decorations including banners, balloons, and table settings to enhance the party atmosphere. | Festive ambiance with cultural touches. |
Dessert Platter | Assorted dessert platter featuring traditional sweets like Kueh Lapis and Ondeh-Ondeh, served with birthday cake. | Sweet treats to satisfy every guest’s sweet tooth. |
Party Favor Bags | Personalized party favor bags filled with Singaporean snacks and souvenirs for guests to take home. | Thoughtful mementos to remember the occasion. |
Entertainment | Optional entertainment options such as live music or cultural performances to entertain guests throughout the event. | Engaging activities to enhance the celebration. |
Photography Service | Professional photographer to capture candid moments and group photos during the birthday party. | High-quality images to cherish memories. |
PARTY BOX TABLE OF DALLAS SINGAPORE
Item | Description | Party Box Hypothesis |
---|---|---|
Satay Party Box | Boxed set of assorted satay skewers (chicken, beef, and shrimp) with peanut sauce and cucumber salad. | Convenient and flavorful finger food option for parties. |
Noodle Box Trio | Trio of noodle dishes: Laksa, Char Kway Teow, and Hainanese Chicken Rice packed individually for easy serving. | Variety of Singaporean favorites in one convenient box. |
Bento Box Sampler | Sampler bento box featuring Singapore Chili Crab, Roti Prata with Curry, and Nasi Lemak with condiments. | Balanced selection showcasing a range of flavors. |
Snack Platter | Platter with assorted snacks like spring rolls, samosas, and crispy prawn crackers served with dipping sauces. | Ideal for sharing and sampling different appetizers. |
Dessert Box Delights | Assorted dessert box with treats such as Kaya Toast with Kopi, Ice Kacang, and Pandan Cake slices. | Sweet endings to complete the party experience. |
Vegetarian Feast Box | Boxed set of vegetarian dishes including Tofu Satay, Stir-fried Vegetables, and Vegetarian Laksa. | Options catering to vegetarian guests’ preferences. |
Kids’ Party Box | Kid-friendly box with mini chicken skewers, fried rice, fruit skewers, and chocolate pudding cups. | Designed to please young guests with fun and tasty items. |
Beverage Bundle | Bundle of refreshing drinks including Teh Tarik, Calamansi Lime Juice, and Coconut Water. | Thirst-quenching options suitable for any celebration. |
CAREER TABLE OF DALLAS SINGAPORE
Item | Description | Career Opportunity Hypothesis |
---|---|---|
Sous Chef | Assists the head chef in managing kitchen operations and food preparation, ensuring high-quality dishes. | Leadership role requiring culinary expertise and management skills. |
Server | Provides excellent customer service, takes orders, and ensures guests have a positive dining experience. | Frontline position interacting directly with customers. |
Bartender | Prepares and serves drinks, creates cocktails, and maintains cleanliness and efficiency at the bar. | Creative role focusing on mixology and customer interaction. |
Dishwasher | Cleans dishes, utensils, and kitchen equipment, ensuring a hygienic environment for food preparation. | Essential support role in maintaining kitchen operations. |
Host/Hostess | Greets guests, manages reservations, and coordinates seating to ensure efficient dining room operations. | Front-of-house role requiring organization and customer service skills. |
Line Cook | Prepares and cooks dishes according to recipes and standards, maintaining consistency and quality. | Integral role in kitchen operations with a focus on culinary execution. |
Restaurant Manager | Oversees daily operations, manages staff, controls costs, and ensures overall customer satisfaction. | Leadership position responsible for restaurant performance and profitability. |
Pastry Chef | Specializes in creating desserts, pastries, and baked goods, contributing to the restaurant’s menu diversity. | Culinary role focusing on artistic presentation and dessert innovation. |
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FAQ’s
NOT HALAL
DALLAS SINGAORE IS NOT HALAL CERTIFIED.
SUMMING-UP
The Dallas Menu provides authentic flavors with familiar and refreshing vibes. Guests can enjoy their diverse selection of foods. This makes it more identical in quality and variety. The appetizers, mains, and desserts make your day memorable. The unexpected cuisine and their warmth give your body cells a refreshing touch. The Dallas Menu Singapore is providing you the blissful drinks with its remarkable foods.
We took all the images and prices from the following official sources of DALLAS Singapore.