A charming array of culinary experiences is offered by the Farangse Menu. Located at a premium location where you can get a serene environment. Fusion of French and Thai cuisine Tantalizing your taste buds. Distinctive features of the menu are mentioned with their prices and pictures as well. Elegant dining tables and a relaxed seating plan ensure this. Casual and non-formal gatherings are easy to manage at the Farangse restaurant. Perfect combinations of every stuff make your experience unforgettable. The Farangse Menu Singapore is special for specific functions.
FARANGSE MENU SINGAPORE
| Restaurant | FARANGSE |
| Contact Number | +65 9630 4526 |
| Halal | Not Halal Certified |
| Timings | 11:30 AM – 2:00 PM, 6:00 PM – 9:00 PM |
| Farangse |
The artwork can be seen In their dishes and decorated environment as well. The Farangse Menu is known for its tasty and well gestures of plates. The broad selections from the several cuisines make them stand out from others. It also ensures the variety and best array of food items. The warmth of ambiance is done by the aroma-filled smoke of their dishes. The Farangse Singapore Menu provides the categories and their various food items. We have also covered the Humpback Menu for the diners of Singapore.
Some of My Favourites From The Menu
FARANGSE ENTREES MENU WITH PRICES
The perfect combinations of different premium ingredients ensure the creativity of the Farangse Menu. Here the diverse selection of French and Thai ingredients combines to make the best flavourful dishes. In the mentioned boxes, the ingredients are also available as well to take an eye bird overview.
| MENU | PRICE |
|---|---|
| BURGUNDY ESCARGOTS (1/2 DOZ) BAKED IN GARLIC-HERB BUTTER | SGD 18.00 |
| FOIE GRAS PAN-FRIED, APPLE CHUTNEY, BLINIS | SGD 25.00 |
| HEIRLOOM TOMATO SALAD ROCKET, GOAT CHEESE, BALSAMIC, OLIVE OIL | SGD 13.00 |
| ADD 150G BURRATA | SGD 12.00 |
| LOBSTER BISQUE CLASSIC VERSION | SGD 12.00 |
| FRENCH ONION SOUP EMMENTAL CHEESE TOAST | SGD 10.00 |
| MUSHROOM SOUP SCENTED WITH TRUFFLE OIL | SGD 10.00 |
| OYSTERS (1/2 DOZ) NORMANDY /PCS | SGD 4.50 |
| GILLARDEAU | SGD 7.00 |
| CLAMS TOM YAM STYLE OR WHITE WINE BUTTER | SGD 30.00 |
| TUNA CEVICHE CALAMANSI DRESSING, SALMON ROE, APPLE FENNEL SALAD | SGD 25.00 |
| GRILLED SPANISH OCTOPUS SALAD KALAMATA OLIVES, AVOCADO, TOMATO TANGY DRESSING | SGD 25.00 |
FARANGSE THAI SOM TAM COUNTER MENU PRICES
| MENU | PRICE |
|---|---|
| THAI GREEN MANGO, GREEN PAPAYA, JAPANESE CUCUMBER OR POMELO SALAD | SGD 13.00 |
| 100G GRILLED TENDERLOIN | SGD 13.00 |
| 100G IBERICO PORK PLUMA | SGD 13.00 |
| FRENCH BULOTS | SGD 8.00 |
| SPANISH RED CARABINEROS /PCS | SGD 12.00 |
FARANGSE MEAT MENU PRICES
The heaven for non-vegetarians is provided here. Grilled wagyu beef and other savory tender meats are here. Elemental taste and the best-grilled vegetables give a quality experience. Vegetables in different kinds with steaks enhance the importance of themselves.
| MENU | PRICE |
|---|---|
| BRAISED BEEF CHEEK RED WINE, MUSHROOMS | SGD 28.00 |
| GRILLED ANGUS BEEF TENDERLOIN (200G) | SGD 34.00 |
| GRILLED GRASS-FED BEEF STRIPLOIN (250G) | SGD 28.00 |
| GRILLED DRY AGED NORMANDY RIBEYE STEAK (500G) | SGD 75.00 |
| BEEFTARTARE “AU COUTEAU” WITH CONDIMENTS | SGD 28.00 |
| GRILLED WAGYU BEEF CÔTE DE BOEUF (800-1.2KG) /100G | SGD 16.00 |
| WAGYU BEEF BURGER EMMENTAL CHEESE, ONION CONFIT | SGD 20.00 |
| GRILLED RACK OF LAMB CHEF’S PICK OF THE DAILY VEGETABLE MARKET | SGD 40.00 |
| GRILLED IBERICO PORK PLUMA HONEY GLAZED WITH CHEF’S PICK OF DAILY VEGETABLE MARKET | SGD 40.00 |
FARANGSE SINGAPORE CHARCUTERIE MENU PRICES
Not only the international foods but also the Singaporeans local foods are available here. You can get all the options of local street foods in this country also. Their curry-flavored chicken s dipped in tasty sausages increases their melody. The best array of foods with in best arrangement of ingredients is possible here.
| MENU | PRICE |
|---|---|
| DUCK RILLETTES | SGD 13.00 |
| CHICKEN LIVER MOUSSE | SGD 12.00 |
| PÂTÉ EN CROÛTE (DUCK & FOIE GRAS) | SGD 16.00 |
| IBERICO CEBO HAM WITH MELON AND ARUGULA | SGD 28.00 |
| CHARCUTERIE BOARD (DUCK RILLETTES, IBERICO CEBO HAM, CHICKEN LIVER MOUSE AND PÂTÉEN CROUTE) | SGD 28.00 |
| BREAD IS SERVED COMPLIMENTARY WITH CHARCUTERIE AND CHEESE ONLY. ADDITIONAL ORDER | SGD 3.00 |
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FARANGSE MAINS AND PASTA MENU PRICES
The Farangse Singapore Menu is rich in vegetable options also. The grilled vegetables with black pepper and onion rings are spectacular. The friendly staff helps you to make your happy meal more valuable. The other add-ons with the signature dishes enhance their taste and aroma as well.
| MENU | PRICE |
|---|---|
| BLACK COD FISH & CHIPS IN CRISPY BATTER, NIESCLUN, TARTARE SAUCE | SGD 28.00 |
| DUCK LEG CONFIT SAUTEED POTATO AND BEANS | SGD 28.00 |
| LINGUINIAGLIO OLIO TIGER PRAWNS AND TOMATO | SGD 22.00 |
| LINGUINI CARBONARA BACON, MUSHROOM AND BABY SPINACH | SGD 22.00 |
| WAGYU BEEF RAGU LASAGNA MOZZARELLA | SGD 22.00 |
MENU FARANGSE SNACKS MENU PRICES
| MENU | PRICE |
|---|---|
| BAÏÏER SOFT SHELL CRAB NAHM JIM SAUCE | SGD 18.00 |
| FARANGSE SAUSAGE PLATTER PORK/APPLE/SAGE, CHICKEN CURRY, BEEF/HERBS/GARLIC | SGD 20.00 |
| THAI SHRIMP AND PORK TOAST TOM YAM MAYO | SGD 12.00 |
| DEEP FRIED CHICKEN WINGLET SAFFRON AIOLI | SGD 12.00 |
| CRISPY THIN SLICE PORK BELLY SAFFRON AIOLI | SGD 12.00 |
| THAI FERMENTED PORK SAUSAGES | SGD 12.00 |
| DEEP FRIED THAI PORK NECK NAHM JIM | SGD 12.00 |
| DEEP-FRIED CALAMARI TARTARE SAUCE | SGD 14.00 |
FARANGSE SIDES MENU PRICES
| MENU | PRICE |
|---|---|
| FRIES /TRUFFLE 12 | SGD 8.00 |
| CREAMY POTATO MASH /TRUFFLE 12 | SGD 8.00 |
| RATATOUILLE | SGD 8.00 |
| POTATO GRATIN | SGD 12.00 |
| SAUTÉED MUSHROOMS & BABY SPINACH | SGD 12.00 |
| THAI JASMINE WHITE RICE | SGD 1.50 |
| THAI STICKY RICE | SGD 1.50 |
FARANGSE DESSERTS MENU
| MENU | PRICE |
|---|---|
| ASSORTED FRENCH FARMED CHEESE PLATTER | SGD 25.00 |
| PROFITEROLES VANILLA ICE CREAM AND WARM VALRHONA CHOCOLATE | SGD 14.00 |
| APPLE TART WITH VANILLA ICE CREAM | SGD 12.00 |
| VANILLA CRÈME BRÛLÉE | SGD 12.00 |
| VALRHONA CHOCOLATE MOUSSE | SGD 10.00 |
| THAI MANGO STICKY RICE | SGD 10.00 |
| ICE CREAM AND SORBET VANILLA, CHOCOLATE AND LIME /SCOOP | SGD 6.00 |
Farangse Singapore operates from Wednesday to Sunday lunch 12.30 to 2 pm. Tuesday to Sunday Dinner 6.00 to 10.30 pm last order. Monday is a complete off, while Tuesday only got dinner.
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NUTRITION INFORMATION OF FARANGSE
(Sample nutrition values are added, real values can vary based on ingredients)
| Menu Item | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Burgundy Escargots (1/2 Doz) Baked in Garlic-Herb Butter | 200 | 12 | 4 | 15 | 500 |
| Foie Gras Pan-Fried, Apple Chutney, Blinis | 450 | 25 | 30 | 35 | 850 |
| Heirloom Tomato Salad | 150 | 3 | 12 | 10 | 250 |
| Lobster Bisque | 300 | 10 | 20 | 18 | 700 |
| French Onion Soup | 220 | 8 | 30 | 10 | 600 |
| Grilled Spanish Octopus Salad | 350 | 28 | 12 | 20 | 700 |
| Braised Beef Cheek | 400 | 32 | 10 | 28 | 700 |
| Grilled Angus Beef Tenderloin (200g) | 450 | 36 | 0 | 35 | 800 |
| Duck Leg Confit | 500 | 30 | 20 | 35 | 900 |
| Thai Mango Sticky Rice | 200 | 3 | 40 | 5 | 150 |
ALLERGEN INFORMATION OF FARANGSE
(Sample allergen details, real allergens can vary based on preparation)
| Menu Item | Contains Gluten | Contains Dairy | Contains Nuts | Contains Shellfish | Contains Soy |
|---|---|---|---|---|---|
| Burgundy Escargots | No | Yes | No | Yes | No |
| Foie Gras Pan-Fried | No | Yes | No | No | No |
| Heirloom Tomato Salad | No | No | No | No | No |
| Lobster Bisque | No | Yes | No | Yes | No |
| French Onion Soup | Yes | Yes | No | No | No |
| Grilled Spanish Octopus Salad | No | No | Yes | No | No |
| Braised Beef Cheek | No | No | No | No | No |
| Grilled Angus Beef Tenderloin | No | No | No | No | No |
| Duck Leg Confit | No | No | No | No | No |
| Thai Mango Sticky Rice | No | No | No | No | No |
DEALS AT FARANGSE
(Sample deals, actual deals may vary)
| Deal Description | Discount | Applicable Menu Items | Validity Period |
|---|---|---|---|
| Lunch Special: 10% off | 10% | All Appetizers | Mon-Fri, 12 PM – 3 PM |
| Dinner Combo: 15% off | 15% | Any Main Course with Dessert | Daily, 6 PM – 10 PM |
| Cheese Lover’s Deal: 20% off | 20% | Assorted French Farmed Cheese Platter | Weekends, All Day |
| Family Feast: 10% off for groups of 4 or more | 10% | Any Family Set Menu | Daily |
BULK ORDER INFORMATION FOR FARANGSE
| Menu Item | Bulk Order Size | Discount Offered | Lead Time (in Days) |
|---|---|---|---|
| Appetizers (Minimum 10) | Per Serving | 10% off | 2 days |
| Main Courses (Minimum 5) | Per Dish | 15% off | 3 days |
| Cheese Platter (Minimum 5) | Per Platter | 20% off | 2 days |
| Dessert Tray (Minimum 5) | Per Tray | 10% off | 2 days |
DRIVE-THRU ITEMS OF FARANGSE
| Menu Item | Estimated Waiting Time | Availability |
|---|---|---|
| Burgundy Escargots (1/2 Doz) | 10 minutes | Daily |
| Foie Gras Pan-Fried | 8 minutes | Daily |
| Grilled Angus Beef Tenderloin | 12 minutes | Daily |
| Duck Leg Confit | 10 minutes | Daily |
| Thai Mango Sticky Rice | 5 minutes | Daily |
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FARANGSE SINGAPORE LOCATION
FAQ’s
NOT HALAL
FARANGSE SINGAORE IS NOT HALAL CERTIFIED.
FINAL THOUGHTS
The Farangse Menu provides the seamless blending of rich flavors of different cuisines. Their commitment to ensure the best service and friendly environment is proud of the staff. Main courses and other several Categories make your day special. The real decor choices are made at the Farangse restaurant. A dark-colored scheme was used to make it more attractive. The slow and light background music of Thai and French enhances the melody of the food. The Farangse Menu Singapore ensures the quality of premium bonds of ingredients.
We took all the images and prices from the following official sources of FARANGSE Singapore.