Greetings to the food family! Are you ready for the new Chinese cuisine in Singapore? If yes, then here we are covering the Mui Kee Menu with great concentration. Here they are classifying the best and amazing foods to ensure the best culinary array. The showcase at the entrance of the restaurant gives you the best and most amazing bites. The Mui Kee Menu Singapore offers the tantalizing taste of these foods.
MUI KEE MENU SINGAPORE
Restaurant | MUI KEE |
Contact Number | +65 6737 2422 |
Halal | Not Halal Certified |
Timings | Tuesday: 11:30 am–2:30 pm, 5:30–9 pm Wednesday: 11:30 am–2:30 pm, 5:30–9 pm Thursday: 11:30 am–2:30 pm, 5:30–9 pm Friday: 11:30 am–2:30 pm, 5:30–9 pm Saturday: 8 am–9 pm Sunday: 8 am–9 pm Monday: 11:30 am–2:30 pm, 5:30–9 pm |
Website | http://www.muikee.com.sg/ |
The Mui Kee Menu makes your day amazing with its specials. The amazing Chinese cuisine with the world-class flavors make the dining experience unforgettable. The amazing valuable and plentiful flavours are here to serve your tongue and guts with a memory as well. The Mui Kee Menu Singapore offers the best fish and other seafood options which ensure your day is amazing. These signatures are the best of the respective restaurant. One of my favorite menu is The Sunday Folks Menu.
Some of My Favourites From The Menu
MUI KEE SIGNATURE WOK HEI MENU WITH PRICES
Here the Mui Kee Menu offers the best meat options which gives you the best availability. The amazing and appreciable sliced beef makes your day amazing with its remarkable ingredients crafting. The homemade foods and other mentioned chilies and sausages as well. The sliced threadfin makes your cravings satisfied.
MENU ITEMS | PRICE |
---|---|
Garoupa Belly | SGD 15.80 |
Alaskan Crab Legs | SGD 24.80 |
Threadfin Belly | SGD 20.80 |
Frog Legs | SGD 18.80 |
Sliced Garoupa | SGD 12.80 |
Sliced Beef | SGD 10.80 |
Homemade Pork Meatballs | SGD 10.80 |
Dace Fish Balls | SGD 10.80 |
Pork Innards | SGD 9.80 |
Century Egg & Shredded Meat | SGD 9.80 |
Braised Baby Abalone | SGD 22.80 |
Sliced Threadfin | SGD 18.80 |
Sliced Pork | SGD 8.80 |
MUI KEE CLAYPOT DISHES MENU PRICES
The amazing best beef ginger and spring onions offer you the best taste. You can make yourself kinds of options that give you the melody. Here the best sizzling Kai Lan are available with kinds of sausages. The thread belly, spring onions, and chips make your taste better.
MENU ITEMS | PRICE |
---|---|
Frog Legs w/ Ginger & Spring Onion | SGD 25.80 |
Beef Brisket | SGD 26.80 |
Beef w/ Ginger & Spring Onion | SGD 18.80 |
Pork Liver w/ Ginger & Spring Onion | SGD 16.80 |
Sizzling Kai Lan | SGD 13.80 |
Threaded Belly w/ Ginger & Spring Onion | SGD 42.80 |
Stir-Fried Celtuce w/ Jinhua Ham | SGD 15.80 |
Plain Congee | SGD 5.50 |
MUI KEE NOODLES MENU PRICES
The special noodles and other ingredients are crafted in these amazing curry-flavoured noodles. The best Mui Kee Menu Singapore offers the best options for noodles. The kinds of amazing and appreciable noodles offer the best amazing delights. Here you can enjoy the best braised and other fish balls used to make them more appreciable.
MENU ITEMS | PRICE |
---|---|
Garoupa Belly | SGD 15.80 |
Sliced Garoupa w/ Dace Fish Balls | SGD 11.80 |
Sliced Garoupa | SGD 12.80 |
Dace Fish Ball | SGD 10.80 |
Braised Baby Abalone | SGD 22.80 |
Threadfin Belly | SGD 20.80 |
Sliced Threadfin | SGD 18.80 |
Beef Brisket | SGD 13.80 |
Mushroom w/ Oyster Sauce | SGD 12.80 |
Noodle w/ Minced Pork in Bean Sauce | SGD 11.80 |
Plain Noodles | SGD 3.80 |
MUI KEE SIDES MENU PRICES
MENU ITEMS | PRICE |
---|---|
Sliced Raw Amberjack | SGD 14.00 |
Drunkin Chicken in Shaoxing Wine | SGD 12.00 |
White Pepper Fried Chicken | SGD 12.00 |
Poached Hong Kong Kai Lan | SGD 10.00 |
Fried Dace Fish Cake | SGD 11.00 |
Mushroom w/ Oyster Sauce | SGD 11.00 |
Hong Kong Fried Bean Curd Skin | SGD 8.00 |
Hong Kong Soft Centered Century Egg w/ Pickled Ginger | SGD 4.00 |
Crispy Dough Fritters | SGD 3.20 |
Fried Wonton | SGD 10.00 |
Preserved Bitter Groud | SGD 9.00 |
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MUI KEE DESSERTS MENU PRICES
MENU ITEMS | PRICE |
---|---|
Tau Suan | SGD 4.50 |
Grass Jelly w/ Longan | SGD 4.50 |
Earl Grey Jelly w/ Longan | SGD 6.80 |
MUI KEE BEVERAGES MENU PRICES
MENU ITEMS | PRICE |
---|---|
Coke / Coke Zero | SGD 3.00 |
Ayataka | SGD 3.00 |
Sprite | SGD 3.00 |
Bottled Water | SGD 2.00 |
Iced Water | SGD 0.50 |
Warm Water | SGD 0.50 |
FAMILY ACTIVITIES OF MUI KEE MENU SINGAPORE TABLE
Activity | Description |
---|---|
Gardens by the Bay | Explore the stunning gardens, futuristic Supertree Grove, and Cloud Forest conservatories. |
Sentosa Island | Enjoy various attractions like Universal Studios, Adventure Cove Waterpark, and beaches. |
Singapore Zoo | Discover a wide array of animals in a lush tropical setting, including night safari tours. |
Marina Bay Sands SkyPark | Experience panoramic views of the city skyline from this iconic rooftop observation deck. |
Haw Par Villa | Dive into the bizarre and fascinating world of Chinese mythology and folklore sculptures. |
East Coast Park | Have a relaxing day with picnics, cycling, or beach activities along Singapore’s coastline. |
Singapore Flyer | Take a ride on Asia’s largest observation wheel for breathtaking views of the cityscape. |
ArtScience Museum | Explore interactive exhibits at this museum, known for its innovative and immersive displays. |
Jurong Bird Park | Encounter exotic birds from around the world and enjoy shows and feeding sessions. |
Singapore Botanic Gardens | Stroll through lush greenery, visit the National Orchid Garden, and enjoy outdoor concerts. |
ALLERGEN INFORMATION OF MUI KEE MENU SINGAPORE TABLE
Dish Name | Allergens Present |
---|---|
Cantonese Congee | Gluten (from wheat) |
Shrimp Dumplings | Crustacean shellfish (shrimp) |
Char Siu Bao | Soy, Wheat |
Wonton Noodle Soup | Gluten (from wheat), Soy |
Beef Stir Fry | Soy |
Steamed Fish | Fish |
Vegetable Fried Rice | Soy |
Egg Custard Bun | Egg, Dairy, Wheat |
Mango Pudding | Dairy |
Stir-fried Vegetables | Soy, Sesame |
BULK ORDER OF MUI KEE SINGAPORE MENU TABLE
Item | Quantity | Price Per Unit (SGD) | Total Price (SGD) |
---|---|---|---|
Signature Beef Brisket Noodles | 20 | 10.90 | 218.00 |
Handmade Shrimp Wanton Soup | 15 | 8.50 | 127.50 |
Sliced Fish Congee | 25 | 9.80 | 245.00 |
Crispy Dough Fritters | 30 | 4.00 | 120.00 |
Prawn & Pork Dumplings | 20 | 9.00 | 180.00 |
Steamed Chicken with Ginger | 15 | 12.50 | 187.50 |
Braised Bean Curd with Minced Pork | 20 | 8.00 | 160.00 |
Sauteed Chinese Broccoli | 25 | 7.00 | 175.00 |
Steamed Rice | 50 | 2.00 | 100.00 |
Chilled Mango Sago | 30 | 5.50 | 165.00 |
Warm Almond Cream | 20 | 4.80 | 96.00 |
Total: | 1784.00 |
You Should Also Visit KAZOKU JAPANESE CUISINE MENU
MUI KEE MENU SINGAPORE DRIVE THRU ITEMS TABLE
Item | Description | Price (SGD) |
---|---|---|
Signature Congee | Smooth and savory congee with various toppings | $6.50 |
Century Egg & Lean Pork | Congee with century egg and lean pork slices | $7.50 |
Fish Belly & Bittergourd | Congee with tender fish belly and bittergourd | $8.00 |
Shredded Chicken | Congee with shredded chicken and spring onions | $7.00 |
Pork Porridge | Congee with tender pork slices | $6.50 |
Rice Rolls | Steamed rice rolls with various fillings | $5.00 |
Fried Dough Fritters | Crispy fried dough sticks served with congee | $3.50 |
Fried Dumplings | Golden brown fried dumplings filled with meat | $6.50 |
Steamed Dumplings | Soft and delicate dumplings filled with shrimp | $7.00 |
Soy Milk | Freshly brewed soy milk | $2.50 |
Chinese Tea | Traditional Chinese tea | $1.50 |
Bottled Water | Chilled mineral water | $1.00 |
NUTRITION INFORMATION OF MUI KEE SINGAPORE MENU TABLE
Dish | Serving Size | Calories | Fat (g) | Carbs (g) | Protein (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|
Signature Congee | 1 bowl (300g) | 250 | 5 | 45 | 10 | 3 | 800 |
Crispy Fried Dough Fritters (You Tiao) | 2 pieces | 150 | 8 | 20 | 2 | 1 | 300 |
Shrimp Dumplings | 4 pieces | 180 | 4 | 30 | 15 | 2 | 400 |
Beef Brisket Noodles | 1 bowl (350g) | 350 | 12 | 40 | 20 | 5 | 900 |
Stir-Fried Kai Lan | 1 serving | 100 | 6 | 12 | 4 | 3 | 500 |
Steamed Fish with Ginger | 1 serving | 200 | 8 | 3 | 25 | 1 | 600 |
BBQ Pork Bun | 1 bun | 120 | 3 | 22 | 4 | 1 | 200 |
SECRET RECIPES OF MUI KEE MENU SINGAPORE
Dish Name | Description |
---|---|
Signature Congee | Traditional Cantonese-style rice porridge served with various toppings |
Poached Spinach with 2 Eggs | Fresh spinach leaves poached in superior broth with a pair of perfectly cooked eggs |
Steamed Fish Fillet | Tender fish fillet steamed to perfection, served with light soy sauce |
Crispy Salted Chicken | Crispy fried chicken marinated in a blend of salt and spices |
Mui Kee Special Noodles | Handmade noodles served with a secret sauce and choice of toppings |
Double-Boiled Soups | Assorted double-boiled soups made with premium ingredients |
Glutinous Rice Dumplings | Steamed dumplings filled with savory pork and mushrooms, wrapped in glutinous rice |
MUI KEE MENU SINGAPORE REWARDS
Menu Item | Rewards/Benefits |
---|---|
Congee Selections | Earn 1 point for every $10 spent |
Dim Sum | Redeem 100 points for a free dim sum dish |
Noodle Dishes | Double points on all noodle dishes |
Desserts | Birthday treat: Free dessert on your birthday |
Special Combos | Weekly specials exclusive for rewards members |
ADDITIONAL INFORMATION OF MUI KEE SINGAPORE
Category | Details |
---|---|
Name | Mui Kee Congee |
Cuisine Type | Chinese, specializing in congee |
Location | Shaw Centre, 1 Scotts Road, #01-12, Singapore 228208 |
Contact | Phone: +65 6737 2422 |
Operating Hours | Monday to Sunday: 11:30 AM – 3:00 PM, 6:00 PM – 10:00 PM |
Signature Dishes | Fish Belly Congee, Century Egg Congee, Crab Congee |
Seating Capacity | Approximately 60 seats |
Ambience | Casual dining with a modern yet traditional Chinese interior |
Reservations | Accepted via phone call or online platforms |
Special Features | Live cooking station, open kitchen concept, fresh ingredients sourced daily |
Takeaway/Delivery | Available through various food delivery platforms like GrabFood, Deliveroo, and Foodpanda |
Owner/Founder | Opened in Singapore by Chef Ah Tung, originally founded in Hong Kong by his grandmother |
History | Mui Kee started as a humble congee stall in Hong Kong in 1979 and expanded to Singapore to bring authentic Hong Kong-style congee to a wider audience. |
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FAQ’s
NOT HALAL
MUI KEE SINGAORE IS NOT HALAL CERTIFIED.
FINAL WORDS
The Comprehensive menu with the best beverages, desserts, and other soft drinks as well. The Mui Kee Menu offers the sides as well which collectively give you the best food items. Here you can get the all above-mentioned valuable prices at affordable prices. The amazing and appreciable tapestry flavors are used here to make the foods amazing and memorable also. The Mui Kee Menu Singapore offers you a complete happy meal.
We took all the images and prices from the following official sources of MUI KEE Singapore.