Peach Garden Menu is a renowned catalog of Chinese culinary delights. With its modern Cantonese dishes, the restaurant emphasizes authentic ingredients, quality cooking, and appealing presentation to make your day. Peach Garden Singapore has multiple locations across the Singaporean island that are hotspots like Thomson Plaza, Hotel Miramar, The Metropolis, and Chinatown Point. The Peach Garden Menu Singapore is given in the following section.
PEACH GARDEN MENU SINGAPORE
| Restaurant | PEACH GARDEN |
| Contact Number | +65 6736 3833 |
| Halal | Not Halal Certified |
| Timings | Daily: 11:00 AM – 10:00 PM |
| Website | https://www.peachgarden.com.sg/ |
Peach Garden Singapore offers an upscale dining experience with scenic views. Serene and elegant ambiance bring traditional Chinese elements in fusion with modern sophistication. Soft lighting and muted color palettes curate a calm and refined atmosphere. Chinese paintings, intricate woodwork, and warm lighting give you a glimpse of Chinese culture. Now let’s have a deep delve into the realm of taste, the Peach Garden Menu. Also explore the Nouri Menu with us.
Some of My Favourites From The Menu
PEACH GARDEN SHARK’S FIN & SOUP MENU WITH PRICES
Peach Garden Singapore Menu brings a collection of savory dishes, shark fin, and soups in various flavors. Expert chefs of the restaurant curate the shark fin presentations with diligence and elegance. Soups are prepared in savory broths, have a look at their menu.
| MENU ITEMS | PRICE |
|---|---|
| Braised Superior Shark’s Fin with Fresh De-shelled Crab Claw in Egg White Sauce | SGD 172.37 |
| Superior Shark’s Fin with Sea Whelk Soup in Hot Stone Pot | SGD 110.81 |
| Double-boiled Mini Buddha Jump Over the Wall | SGD 110.81 |
| Stir-fried Superior Shark’s Fin with Kam Hua Ham | SGD 131.00 |
| Braised Baby Superior Shark’s Fin with Fresh Crab Meat and Bamboo Pith | SGD 100.00 |
| Double-boiled Baby Superior Shark’s Fin in Shark’s Bone Cartilage Soup | SGD 90.29 |
| Double-boiled 6-Head Abalone Soup with Chinese Yam and Wolfberry | SGD 69.77 |
| Double-boiled Superior Fish Maw Soup with Cordyceps Flower | SGD 49.25 |
| Double-boiled Superior Sea Cucumber Soup with Morel Mushroom | SGD 49.25 |
| Double-boiled Vegetarian Soup with Yellow Fungus, Tofu and Snow Fungus | SGD 32.83 |
PEACH GARDEN MEAT SELECTION MENU PRICES
The meat section of Peach Garden Menu is a special option for non-vegetarian lovers. A delectable collection of meat dishes ranging from roasted meat to wagyu beef. Succulent meat cuts with loaded spices bring a whole new experience to your taste buds.
| MENU ITEMS | PRICE |
|---|---|
| Roasted Boneless Pig with Preserved Bean Paste | SGD 377.00 |
| Roasted Rack of Pig | SGD 43.09 |
| Pan-fried Wagyu Beef with Leek and Teriyaki Sauce | SGD 80.03 |
| Pan-fried Kurobuta Pork Chop with Foie Gras Sauce and Lily Bulb | SGD 36.94 |
| Pan-fried Venison with Button Mushroom Sauce | SGD 38.00 |
PEACH GARDEN ABALONE & DRIED SEAFOOD MENU PRICES
Seafood, being the star of a Chinese culinary show, is embraced by Peach Garden with all its essence of authenticity and taste. The restaurant offers you a harmony of traditional and contemporary modern tastes in the seafood category with a variety of prawns, truffles, and perches.
| MENU ITEMS | PRICE |
|---|---|
| Braised Australian Whole 1-Head Abalone | SGD 172.37 |
| Braised Whole 2-Head Abalone with Sea Cucumber | SGD 131.33 |
| Braised Whole 3-Head Abalone with Fish Maw and ‘Fa Cai’ | SGD 100.55 |
| Braised Baby Abalone with Sea Cucumber, Fish Maw, Pork Tendon, Mushroom and Dried Scallop | SGD 172.37 |
| Claypot Braised Sea Cucumber with Goose Web and Prawn | SGD 141.59 |
PEACH GARDEN SEAFOOD MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Baked Baby Lobster with Caviar in Supervisor Stock | SGD 49.25 |
| Pan-fried King Prawn with Garlic and Superior Soya Sauce | SGD 20.52 |
| Pan-fried Lobster Steak with Mustard Sauce | SGD 49.25 |
| Stir-fried Australian Scallop with Broccoli and Black Truffle Sauce | SGD 80.03 |
| Stir-fried Australian Scallop with Broccoli and Black Truffle Sauce | SGD 160.06 |
| Crisp-fried Prawn with Mango and Plum Sauce | SGD 49.25 |
| Crisp-fried Prawn with Mango and Plum Sauce | SGD 98.50 |
| Stir-fried Crystal Prawn with Walnut, Macadamia Nut and Capsicum | SGD 57.46 |
| Stir-fried Crystal Prawn with Walnut, Macadamia Nut and Capsicum | SGD 114.91 |
| Steamed Fillet of Sea Perch with Kam Hua Ham and Mushroom in Superior Soya Sauce | SGD 36.94 |
| Pan-fried Fillet of Sea Perch with Pineapple Sauce | SGD 36.94 |
| Steamed Fillet of Grouper with Chef’s Special Hot and Spicy Sauce | SGD 43.09 |
You Should Also Visit SHOUKWA MENU
PEACH GARDEN VEGETABLES MENU PRICES
Understanding the versatility of preferences of its fans Peach Garden Menu Singapore brings a delectable set of vegetarian food. All the ingredients are fresh and seasonal, sourced from the ranches of Singapore. One can order sole vegetarian dishes as well as neat combinations.
| MENU ITEMS | PRICE |
|---|---|
| Braised Organic Beancurd with Baby Abalone, Dried Scallop and Local Spinach | SGD 28.73 |
| Stir-fried Asparagus with Assorted Mushroom and Chinese Sausage | SGD 98.50 |
| Braised Tien Shin Cabbage with Fresh Gluten Puff and Bamboo Pith | SGD 86.18 |
| Stir-fried Hong Kong Kai Lan with Australian Scallop and Garlic | SGD 114.91 |
| Braised Vegetables with Yam, Vermicelli and Preserved Bean Paste | SGD 86.18 |
| Braised Broccoli with Fresh Crab Meat and Crab Roe | SGD 98.50 |
| Sautéed Sea Cucumber with Lotus Root, Water Chestnut and Celery | SGD 119.02 |
| Poached Baby Cabbage with Cordyceps Flower and Cloud Fungus in Superior Stock | SGD 86.18 |
PEACH GARDEN RICE & NOODLES MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fried Glutinous Rice with Chinese Sausage | SGD 94.39 |
| Famous Crispy Hor Fun with Wagyu Beef | SGD 139.54 |
| Stewed Japanese Noodle with Baby Lobster in Lobster Broth | SGD 49.25 |
| Braised Ee-fu Noodle with Live Prawn and Black Truffle Sauce | SGD 98.50 |
| Fried Rice with Shark’s Fin, Ham and Dried Scallop | SGD 139.51 |
| Fried Rice with Roasted Pork and Petite Abalone | SGD 119.02 |
PEACH GARDEN PEKING DUCK MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Roasted Crispy Peking Duck | SGD 84.24 |
| Deep-fried Duck Meat with Salt and Pepper | SGD 21.60 |
| Stir-Fried Duck Meat with Black Pepper Sauce | SGD 21.60 |
| Stir-Fried Duck Meat with Spring Onion and Ginger | SGD 21.60 |
| Baby Lobster with Black Truffle Sauce | SGD 289.44 |
| Deep-fried Soon Hock Fish with Superior Soya Sauce | SGD 289.44 |
| Fried Rice with Shredded Duck, Egg and “Mui Choy” | SGD 289.44 |
| Homemade Beancurd with Baby Abalone and Local Spinach | SGD 289.44 |
| Roasted Crispy Peking Duck | SGD 289.44 |
PEACH GARDEN CLASSIC DELICACIES MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Longevity Buns with Lotus Paste (without Leaf) (38pcs) | SGD 90.29 |
| Longevity Buns with Lotus Paste (without Leaf) (68pcs) | SGD 161.57 |
| Longevity Buns with Lotus Paste (without Leaf) (88pcs) | SGD 209.09 |
| Longevity Buns with Lotus Paste (with Leaf) (38pcs) | SGD 114.91 |
| Longevity Buns with Lotus Paste (with Leaf) (68pcs) | SGD 205.63 |
| Longevity Buns with Lotus Paste (with Leaf) (88pcs) | SGD 266.11 |
You Should Also Visit DECKER BARBECUE MENU
PEACH GARDEN SET MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Collagen Yuzu Yu Sheng with Salmon | SGD 131.33 |
| Double-boiled Baby Superior Shark’s Fin Soup with Bamboo Pith and Wolfberries | SGD 131.33 |
| Pan-fried Fillet of Sea Perch with Fragrant Garlic in Superior Soya Sauce | SGD 131.33 |
| Stir-fried Fresh Scallop with Wild Mushroom and Asparagus | SGD 131.33 |
| Fried Glutinous Rice with Chinese Sausage | SGD 131.33 |
| Double-boiled Mini Tang Yuan with Apricot, Raisin and Snow Fungus in Osmanthus Soup | SGD 131.33 |
| Special Lychee-shaped Nian Gao | SGD 131.33 |
PEACH GARDEN TAKEAWAY DEALS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Roasted Crispy Peking Duck | SGD 78.00 |
| Shark’s Fin Set for 4 | SGD 138.00 |
PEACH GARDEN GOODIES MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| PROSPERITY TREASURES PACKAGE (FOR 8-10 PERSONS) | SGD 959.04 |
| FORTUNE TREASURES SET (FOR 8-10 PERSONS) | SGD 635.04 |
| PREMIUM SEAFOOD PEN CAI WITH LAKSA BROTH (FOR 6 PERSONS) | SGD 480.17 |
| MINI DELUXE PEN CAI (FOR 6 PERSONS) | SGD 346.79 |
| VEGETARIAN PEN CAI (FOR 6 PERSONS) | SGD 244.19 |
| COLLAGEN YUZU YU SHENG WITH SMOKED SALMON (FOR 4 – 6 PERSONS) | SGD 90.29 |
| ROASTED CRISPY PORK (CHOPPED) (APPROX. 1 KG BEFORE ROASTING) | SGD 69.77 |
| PEACH GARDEN BLACK PEPPER BAK KWA | SGD 69.77 |
| HOMEMADE TARO CAKE | SGD 27.49 |
| PINEAPPLE TART | SGD 33.65 |
NUTRITION INFORMATION OF PEACH GARDEN
(Sample nutrition values are added, real values can vary based on ingredients)
| Menu Category | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Shark’s Fin & Soup | 210 | 22 | 12 | 8 | 1.5 | 800 |
| 180 | 15 | 10 | 6 | 1 | 600 | |
| Meat Selection | 350 | 30 | 15 | 20 | 2 | 700 |
| Abalone & Dried Seafood | 180 | 20 | 5 | 8 | 0.5 | 500 |
| Seafood | 220 | 24 | 10 | 8 | 1 | 650 |
| Vegetables | 120 | 6 | 18 | 4 | 3 | 400 |
| Rice & Noodles | 550 | 30 | 60 | 18 | 4 | 750 |
| Peking Duck | 400 | 25 | 20 | 28 | 1.5 | 800 |
| Classic Delicacies | 180 | 4 | 36 | 3 | 1.5 | 300 |
| Takeaway Deals | 800 | 70 | 40 | 30 | 5 | 2000 |
You Should Also Visit THE REBEL GURL MENU
ALLERGEN INFORMATION OF PEACH GARDEN
(Sample allergen information is added, real values can vary based on ingredients)
| Menu Category | Allergens | Contains Gluten | Contains Nuts | Contains Dairy |
|---|---|---|---|---|
| Shark’s Fin & Soup | Shellfish, Soy | Yes | No | No |
| Shellfish, Soy, Mushroom | No | No | No | |
| Meat Selection | Soy, Wheat | Yes | No | No |
| Abalone & Dried Seafood | Shellfish | No | No | No |
| Seafood | Shellfish, Fish | No | No | No |
| Vegetables | Mushroom, Soy | Yes | No | No |
| Rice & Noodles | Soy, Wheat | Yes | No | No |
| Peking Duck | Soy | No | No | No |
| Classic Delicacies | Gluten, Nuts | Yes | Yes | No |
| Takeaway Deals | Shellfish, Soy, Wheat | Yes | No | No |
DEALS AND SPECIAL OFFERS AT PEACH GARDEN
| Deal Name | Description | Discount | Availability |
|---|---|---|---|
| Weekday Lunch Special | 10% off on Shark’s Fin & Soup dishes during lunch hours | 10% | Monday-Friday, 12-3 PM |
| Peking Duck Deal | Order 2 Peking Ducks and get a 20% discount | 20% | Available all week |
| Seafood Combo | 15% off for orders including two or more seafood items | 15% | Available all week |
| Family Feast | Set Menu for 4, includes classic delicacies and soup | SGD 138 | Weekends only |
| Holiday Special | 10% off on all Abalone & Dried Seafood orders | 10% | During festive periods |
BULK ORDER OPTIONS AT PEACH GARDEN
| Item Name | Serving Size | Price |
|---|---|---|
| Prosperity Treasures Package | 8-10 people | SGD 959.04 |
| Fortune Treasures Set | 8-10 people | SGD 635.04 |
| Premium Seafood Pen Cai | 6 people | SGD 480.17 |
| Vegetarian Pen Cai | 6 people | SGD 244.19 |
| Collagen Yuzu Yu Sheng | 4-6 people | SGD 90.29 |
DRIVE-THRU ITEMS AT PEACH GARDEN
| Item Name | Price | Preparation Time |
|---|---|---|
| Roasted Crispy Peking Duck | SGD 78.00 | 30 minutes |
| Shark’s Fin Set | SGD 138.00 | 20 minutes |
| Fried Glutinous Rice | SGD 94.39 | 15 minutes |
| Baby Lobster with Black Truffle | SGD 289.44 | 25 minutes |
| Longevity Buns | SGD 90.29 (38 pcs) | 20 minutes |
Some Best Alternative of PEACH GARDEN
PEACH GARDEN SINGAPORE SHORT VIDEO
PEACH GARDEN SINGAPORE LOCATION
FAQ’s
NOT HALAL
PEACH GARDEN SINGAORE IS NOT HALAL CERTIFIED.
SUMMING-UP
Peach Garden Menu is a celebration of Chinese culinary culture on the Singaporean land. This extensive Menu is remarkable in its versatility, which ensures something for everyone. Moreover, all the presentations of the restaurant are prepared with zest and zeal. Several locations across Singapore make it a loveable and accessible location for professionals and visitors.
We took all the images and prices from the following official sources of PEACH GARDEN Singapore.